Baran's 2239 | Hermosa Beach | Restaurant guide 2024

Baran's 2239

Closed now

About

The following information is available for Baran's 2239:

American casual fine dining

Baran’s 2239 is committed to serve exceptional food in a casual atmosphere. The idea formed when brothers Jason and Jonathan Baran linked up with long time friend and chef Tyler Gugliotta. Hours of prep and creativity go into every single dish, using only fresh and homemade ingredients. Baran’s 2239 has over 40 craft beers and extensive wine list.

Opening hours

Ready for a visit? Check the following opening hours for Baran's 2239:

Tuesday:	05:00 pm - 10:00 pm
Wednesday:	05:00 pm - 10:00 pm
Thursday:	05:00 pm - 10:00 pm
Friday:	05:00 pm - 11:00 pm
Saturday:	10:00 am - 02:00 pm
	05:00 pm - 11:00 pm
Sunday:	10:00 am - 02:00 pm
	05:00 pm - 10:00 pm

Note that opening hours may vary based on (public) holidays.

Address

Baran's 2239 can be found at the following address:

502 Pacific Coast Hwy

90254

Map

Check the map to see where you can find Baran's 2239.

Food style

The following food styles are available at Baran's 2239:

American

Click on the link(s) above to find similar restaurants in Hermosa Beach.

Phone

Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with Baran's 2239:

(424) 247-8468

Website

Check the following website for Baran's 2239:

Baran's 2239

Price range

Baran's 2239 is in the following price range:

$$$$

Rating

Here is how other visitors have rated Baran's 2239:

4.9/5.0 (81 vote(s))

Parking

The following parking options are available:

Lot, Street

Payment options

The following payment options are available:

Amex, Cash only, Discover, Mastercard, Visa

Service

The following services are available:

Groups, Kids, Reserve, Waiter, Walkins

News

What has happend at Baran's 2239 lately? Here you can find relevant news:

26/01/2019

The beginning of our new crispy pork belly dish by @tyler_gugliotta1 come and try it this weekend.

17/01/2019

Looking forward to working with @darioushwinery putting on a wine dinner for the @penedfoundation this Saturday night. We will be closed this Friday and Saturday night in preparation for the event.

15/01/2019

Ready for beer or wine tonight?

04/01/2019

Peruvian King Fish Ceviche/ leche de tigre/ golden kiwi/ yams. 📸 @tasteblog

21/12/2018

Come celebrate the New Year with us. $100/person includes champagne toast, book your table today on openable.

21/12/2018

Holiday Steak Tartare/ Korean chili/ house made kimchi/ quail egg/ crispy garlic. 📸 @tasteblog

17/12/2018

Celebrate the holidays with our bone-in New Zealand Elk chop/ huckleberry jam/ red kuri squash 📸 @tasteblog

16/12/2018

Come in and celebrate the New Year with us. 4 course meal with champagne toast. Book your reservation by phone or opentable.

07/12/2018

We are closed tonight for a private event, sorry for any inconvenience. We will be back open for normal hours tomorrow. Happy weekend!!!

05/12/2018

Come warm up with a bowl of clams.

27/11/2018

This Tuesday- Thursday come in and dine and a portion of proceeds will be donated to @americanredcross

23/11/2018

Happy Friday!! We are back open today, try our Wild Mushroom Tortelloni 📸... @tasteblog

22/11/2018

Give thanks for the simple things in life 🍂 Happy Thanksgiving to all 🍂 We will be closed today to enjoy Thanksgiving with family!

14/11/2018

New Roasted Rainbow Carrots/ parsnip puree/ red kuri squash/ port soaked raisin gremolata 📸 @tasteblog

12/11/2018

Happy Veterans Day, so thankful for all serving or who have served.

07/11/2018

New England style clams/ bacon/ chowder broth/ grilled bread pairs perfectly with @copainwines Chardonnay. 📸. @tasteblog

31/10/2018

Happy Halloween 🎃 🎃 🎃 come in and try our New Mexican chocolate custard with mini churros. Picture by @tasteblog

27/10/2018

New @haystraws no more plastic or paper straws.

11/10/2018

The last tomatoes of the season from @catalinaviewgardens new dish in the works

04/10/2018

Wild mushroom tortelloni/ brown butter sage chicken brodo/ sherry.

Pictures

Here you can find pictures from Baran's 2239:

Videos

Here you can find videos from Baran's 2239:

Baran's 2239, where everything is family-style and dessert comes with beer. 🎥: @civiccouch

A true sea to plate experience. Watch as we deconstruct our King Fish for crudo.

Happy National Cheese Lovers Day! We are adding extra pecorino chesse to the lamb blognese, how will you be celebrating this grate holiday? ☺️

Just a sprinkle...

Chocolate anyone? This velvety batter is used for our Chocolate Torte.

Elements || Professional dough rollers

Getting steamy tonight with our Yellow Pomodoro. We promise it's as delicious as it looks.

Chef Stone is showing us how he makes his popular Citrus Semifredo.

Only one day left to get your tickets to Los Angeles Magazine's Best New Restaurants event tomorrow evening at A+D Architecture and Design Museum>Los Angeles! Buy your tickets today!

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